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Some of Australia’s most renowned chefs and food industry leaders joined the delicious. team and finalists at the annual awards ceremony. Now in its 14th year, the delicious. Harvey Norman Produce Awards celebrate the country’s new, innovative, native and consistently outstanding Australian ingredients grown, caught, sourced or produced with dedication, passion, knowledge and regard for the environment.
delicious. editor-in-chief Kerrie McCallum said:
“The delicious. Harvey Norman Produce Awards not only influence what you may see on restaurant menus for the next year to come, but most importantly give credit to the people who care for the produce that lands on our plates. It has never been more important to get behind our farmers and small producers. They need our help. I thank all of the judges for the time and passion they give to these awards, and congratulations to this year’s winners.”